Add cashews and the rest of the cheese sauce ingredients into a blender and mix until smooth and creamy.
PROTEIN MAC AND CHEESE DISHES MAC
Yields 4 servings of Cashew Mac and Cheese While making simple changes such as eliminating dairy and gluten from this mac and cheese recipe, I have created a collagen recipe that is absolutely delicious and healthier. It is so powerful to listen to ourselves and consume foods that support our individual bodies. I just have to be mindful about swapping a few ingredients and incorporating more nutrient-dense foods.
What I love about being a holistic nutritionist and a recipe developer is that I can still eat the foods I love. RELATED: Cool Off with This Iced Cocoa Latte Recipe Why add it to your Cashew Mac and Cheese recipe? Our Collagen Peptides helps to support healthier hair, skin, nails and joints.** Enjoy your savory treat while also reaching your wellness goals – at the same time. It’s not only flavorless and odorless but also easily dissolves in hot and cold liquids and foods. I also added Vital Proteins Collagen Peptides to my homemade recipe. By removing the dairy and gluten, I noticed that I was not experiencing the issues that would arise when I’d eat macaroni and cheese from the box. What I love about this recipe is that it incorporates delicious cheesy flavors and nutrient-dense whole foods, which support our bodies in many different ways. RELATED: This Chicken Kebab Recipe Calls For Fresh Pineapple Good news: It tastes so much like the classic meal I grew up with – sans dairy and gluten. Since I still considered mac and cheese to be my go-to meal and did not want to give it up, I created a recipe with alternative ingredients. In fact, I would become sensitive to both dairy and gluten, so I’d have no choice but to stay away from it completely. As I got older and started studying nutrition, I realized that I wasn’t getting any nutritional value from store-bought mac and cheese brands.
PROTEIN MAC AND CHEESE DISHES HOW TO
At that point in time, it was the only meal I knew how to make for myself. I would come home from school and boil a big pot of water. Growing up, my favorite meal was always mac and cheese. It is extremely easy to make and serves as the ultimate comfort food.
This "cheese" sauce provides a depth of delicious flavors – smoked paprika, garlic, nutritional yeast and turmeric – in every bite. After trying this delicious mac and cheese, you won’t believe me when I tell you there is absolutely no dairy included in this recipe.
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